I love farmer’s markets. They’re great places to get fresh, local produce that is usually free of a lot of wasteful plastic packaging that characterizes your average grocery store. After a couple weeks of not being able to go to … Continue reading
I haven’t done farmer’s market posts for a couple months now, but the stuff at the farmer’s market was so good today that I wanted to do a post. In California where I live, really good stuff is coming into … Continue reading
The farmer’s market was open again today after being closed for two weeks. Here’s what I got today: 1 head of celery 1 bunch of carrots yellow carrots 1 brick Wagon Wheel cheese bok choy onions parsnips 1 orange kabocha … Continue reading
Here’s my farmer’s market post for the week. After next Sunday, they’ll be closed for two weeks because of Christmas and New Year’s. I guess I just have to stock up next week. Here’s what I got this week: 4 … Continue reading
I went to the farmer’s market again today. Here’s what I got: 3 leeks a few parsnips garlic 2 avocades raspberries 2 red onions 1 cauliflower grapes kabocha squash 2 turnips a few yellow carrots 4 small heads lettuce apples … Continue reading
I go to the Farmer’s Market every Sunday morning. Everything is local, and most of it is organic. It’s really delicious, high quality food as well. This is what I bought today: 1 dozen certified humane eggs 250 ml rosemary … Continue reading
The Plastic-Free Chef 