Dolmas (Stuffed Grape Leaves)

Dolmas aren’t as difficult to make as you think! This recipe is another part of my Mediterranean series. I’ve also done a Mexican series and a burger bar. So far for the Mediterranean series, I’ve done pita bread, tsatsiki and hummus. So … Continue reading


Microwaveable popcorn is really convenient. But did you know that microwave popcorn bags are lined with perfluorinated compounds (PFCs)? PFCs are used in grease resistant food packaging, paper products, personal care products and non-stick coating on pots and pans. PFCs, … Continue reading