I had some leeks in the fridge that I needed to use up, so I decided to make potato leek soup today. This soup is really good, especially with crusty bread. I used half and half in a glass bottle … Continue reading
Potato-Leek Soup
Category Archives: Vegetarian
Root Vegetable Soup
This is the time of year when lots of root vegetables are in season. I try to eat things that are in season, but this time of year can be challenging. Today when I was looking for recipes to make … Continue reading
Almond Rice Porridge
Almond rice porridge is my new favorite breakfast food. I learned to make it when I visited my friends last week. It’s simple, satisfying, easy to make and pretty tasty. Another great thing about it is that its a complete … Continue reading
Baked Macaroni and Cheese
I was raised on homemade macaroni and cheese. It’s so delicious. My recipe has a breadcrumb topping and tomato slices. Cheese is almost always wrapped in plastic, so I didn’t know what to do about the macaroni and cheese thing … Continue reading
Nutloaf
I love nutloaf. I know it might sound like a weird food, but it’s actually really really tasty. Especially this recipe. I found this recipe on the BigOven app on my iPhone. Here are the ingredients I used: 2 tbsp … Continue reading
The Plastic-Free Chef 