The Plastic-Free Chef

Main menu

Skip to content
  • Home
  • About Me
  • Tips For A Plastic-Free Kitchen
  • Why Disposable Plastic Is Bad

Category Archives: Ingredient of the Week

Post navigation

Ingredient of the Week: Sucanat (Whole Cane Sugar)

Posted on May 16, 2012 by The Plastic Free Chef

0

Midterms are done and I’m back to posting! Here’s the ingredient of the week. Sucanat (which is a brand name for a type of whole cane sugar) is a type of minimally processed natural sweetener. Sucanat doesn’t have the molasses … Continue reading →

Posted in Ingredient of the Week Tagged ingredient of the week, natural sweetener, plastic free, sucanat

Ingredient of the Week: Turmeric

Posted on May 1, 2012 by The Plastic Free Chef

0

Turmeric, a root similar to ginger, is one of my favorite spices. You can buy fresh turmeric or dried turmeric. At the grocery store I shop at, fresh turmeric is available. I buy a couple of pieces and put them in a … Continue reading →

Posted in Ingredient of the Week Tagged anti inflammatory, anti-cancer, curcumin, dried turmeric, fresh turmeric, Indian food, turmeric, turmeric tea

Ingredient of the Week: Lemons

Posted on April 24, 2012 by The Plastic Free Chef

0

Every week from now on, I’ll be posting an ingredient of the week. Ingredient of the week posts will include some fun facts about the ingredient, what recipes to use it in and how to buy it plastic-free. The ingredient … Continue reading →

Posted in Ingredient of the Week Tagged citrus fruit, garburator, ingredient of the week, lemon juice, lemons, plastic free

Post navigation

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 69 other followers

Like me on Facebook!

Folllow me on Twitter!

  • Rhubarb pie is one of my favorite pies. Here's the recipe I use: wp.me/p20Arb-lM #plasticfree #rhubarb #pie 1 hour ago
  • Check out this leek bell pepper quiche recipe. Its #glutenfree! wp.me/p20Arb-l3 5 days ago
Follow @PlasticFreeChef

Recent Posts

  • Rhubarb Pie
  • Perfect Flaky Pastry (Lard-Free Version)
  • Bell Pepper Leek Quiche with Butternut Squash Crust
  • Cleaning Your Kitchen Without Plastic
  • Farmer’s Market 5/27/12

Top Posts & Pages

  • Homemade Chocolate Syrup
  • Why Disposable Plastic Is Bad
  • About Me
  • Tips For A Plastic-Free Kitchen
  • Cleaning Your Kitchen Without Plastic
  • Perfect Flaky Pastry (Lard-Free Version)
  • Bell Pepper Leek Quiche with Butternut Squash Crust
  • Mushroom Bean Burgers
  • Homemade Chocolate Milk
  • Homemade Coconut Milk (Using A Whole Fresh Coconut)

Archives

  • June 2012 (2)
  • May 2012 (8)
  • April 2012 (6)
  • March 2012 (7)
  • February 2012 (11)
  • January 2012 (14)
  • December 2011 (8)
  • November 2011 (7)

Categories

  • All Recipes (51)
    • Baking (20)
    • Beverages (5)
    • Gluten free (10)
    • Main dishes (10)
    • Side dishes (2)
    • Snacks (6)
    • Vegan (7)
    • Vegetarian (11)
    • You can make that? (16)
  • Farmer's Market (5)
  • Ingredient of the Week (3)
  • Uncategorized (5)

Meta

  • Register
  • Log in
  • Entries RSS
  • Comments RSS
  • WordPress.com
Blog at WordPress.com. Theme: Forever by Automattic.
Follow

Get every new post delivered to your Inbox.

Join 69 other followers

Powered by WordPress.com